geo CALCIUM SULPHATE

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Calcium sulphate is a natural mineral, used to improve the physico-chemical properties of soil and also to provide nutrients, Calcium and Sulfur.

Calcium sulphate acts as a pH regulator as it neutralizes both alkalinity and soil acidity (gives pH 6.5).

It helps to break the soil crust, resulting in better soil aeration, better drainage, easier development of the root system, creation of microorganisms.

It is also a natural source of calcium and sulfur with very good and fast absorption capacity.

Application

Necessary in all problematic soil, especially in crops that have calcium and sulfur requirements with great advantage not to affect pH.
Fruit pistachio, apple, pear, peaches.
Vegetable cabbages, beets, beans, peas, melon, tomatoes, pepper, potatoes.
To provide nutrients 2 times a year at the beginning of the crop and after the harvest.
3-5κλ/10m2